Well, friends, mine and my husband's week of dining on just $42 dollars will officially end in about two hours. Today we ate an egg sandwich for breakfast, chicken noodle soup for lunch (quite appropriate for today's weather, I might add!), and some more of that plain ol' baked chicken breast and canned vegetables for dinner.
Surprisingly, I felt somewhat satisfied today. After dinner I sat down and compared Day 1 to Day 7 and concluded that living on a food stamp budget is doable but can be extremely difficult without the outstanding skills in menu and budget planning--something that I, myself, struggled with throughout this process as evident in all of my blog entries.
I'm so happy to have had this experience, and I look forward to participate in it again--just maybe not tomorrow! ;)
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